The amber quart jar pictured in the beginning of the section (total jar and shut-up on the complete with cap in place) is really an 1870s Standard (embossed Typical over the upper entire body) canning jar which has a pressed laid-on ring finish in addition to a tin cap in place. (Images courtesy of Greg Spurgeon Antiques.) This jar was blown inside of a put up-bottom mildew, is reasonably crude with bubbly glass, and lacks proof of air venting - all commensurate Together with the approximated date of manufacture.
A pair other olive oil bottles offered by Illinois Glass are discovered at the very best of web page 207 (ideal site in joined graphic). The bottle illustrated in the higher ideal corner of that web page is usually a type reminiscent of the "Bordeaux" style wine bottle which the corporation known as the "Spanish Olive Oil." This "wine bottle" condition was commonly used for imported olive oils as evidenced through the bottle pictured to the appropriate which is embossed in the shoulder blob seal with HUILE D'OLIVE / JAMES HAGNIOT / FRANCE Additional SUPERFINE.
The quite tall (13.5"), square ring-neck pickle bottle pictured into the remaining is much larger than normal though usually a normal mouth-blown case in point in the late 19th century. It's got a crudely applied bead complete and was blown within a submit-bottom mold (air venting position mysterious) indicating manufacture involving about 1880 and 1895. Click the next hyperlinks to watch far more photographs of the bottle: base view showing the put up-base mould conformation (the two facet-to-base continuation mould seams, normal of a article-bottom molded bottle, are noticeable within the upper left and lessen right corners of The bottom just outdoors the spherical publish plate depression); close-up from the shoulder, ring-neck and bead end demonstrating the relatively crudely used finish. (Pics from eBay®.)
Throughout the era protected by this Internet site, there were likely 1000s of uniquely unique cylindrical foodstuff bottles made by glass makers inside the U.
Green barrel food items bottles - The set of brilliant emerald eco-friendly ten-eleven" tall bottles/jars are through the late nineteenth or early twentieth century. (Picture courtesy of Glass Is effective Auctions.) These forms are frequently known as pickle bottles, though had been probable utilized for numerous compact to medium sized meals products that would suit with the moderately extensive mouth.
One of the more commonly encountered jars in the bead seal fashion, created over the 1st fifty percent in the twentieth century, are the various versions of the BALL / Excellent / MASON jars (graphic to the best) which were being made from about 1913 right until the mid-20th century in many refined variants such as a number of square variants (Brantley 1975). As famous within a 1934 ad - "...much more than a few-fourths of all jars in use are branded "BALL"; an indicator of how common these jars are (Creswick 1987). These jars were built in various colors although undoubtedly the commonest glass colour is as shown in this article - a color often called "Ball blue." This specific quart device-manufactured jar was manufactured on an Owens Automated Bottle Machine which the Ball Brothers Firm (Muncie, IN.
There have been a lot of other kinds of sq./rectangular bottles used for salad dressing or oil and cylindrical bottles and jars, as mentioned in the previous segment.
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Obelisk Brand Pickles - This colorless bottle is embossed horizontally on one panel with OBELISK / BRAND / TRADE (picture of the Egyptian obelisk with palm trees) MARK / PICKLES/ Seashore & SHERWOOD / N. Y. The Seashore & Sherwood partnership began about 1876 - the merging of a pickling problem and vinegar maker - and lasted by way of at least the late 1880s, while Sherwood was also observed being an "importer" in 1893 (Zumwalt 1980). This instance is slightly below six" (fifteen cm) tall, features a tooled, just one-part extensive (for It is really modest dimension) patent complete, and was blown in a very cup-base mould with some evidence of air venting included to the embossing pattern.
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The mouth-blown ketchup bottle pictured to the above remaining is an extremely usual typical shape for packaging this merchandise over the late 19th as a result of Substantially with the 20th century; it is not that Substantially diverse than The form utilized right now for glass bottled ketchup (to some degree of the rarity inside the U. S. considering that most is currently packaged in plastic bottles). This example is embossed on the shoulder - within a circular "medallion" - with Most well-liked STOCK CATSUP / A & L (monogram) / Further Excellent. The A & L means Allen & Lewis, a large regional "Wholesale Dealer in Staple and Fancy Groceries" located in Portland, Oregon. "Most well-liked Stock" was a proprietary brand identify employed by the company For several in their products and solutions. (See the labeled olive oil bottle in a while this web page.) Allen & Lewis commenced business enterprise during Go Here the early days of Portland in 1861 and ongoing right up until at least 1917 and probably much later on (Zumwalt 1980).
The ball neck panel bottle pictured during the higher still left corner of this section is embossed with L. BLUMAUER & CO. / FLAVORING / EXTRACTS (with a flowery L. B. Co. trademark). This bottle contains a tooled patent complete and was blown within a cup-base mildew though lacks any evidence of mould air venting - diagnostic options which reveal a producing day range from the late 1870s to mid 1880s. Louis Blumauer - who was the initial Jewish youngster born in Oregon (1850s) - turned a pharmacist in Portland, OR. beginning about 1878 in partnership having a male named Heubner (Oregon Indigenous Son Historical Magazine 11(seven) December 1900 - on the internet). (Take note: A Blumauer & Heubner druggist bottle is pictured and reviewed from the druggist bottle segment in the Medicinal Bottles typology web page; Click this link to check out that part.) Heubner left the partnership by 1880 and Louis did small business less than his title until eventually 1889 when he shaped a partnership given that the Blumauer Frank Drug Co.
Lea & Perrins® bottles are rather likely the mostly located embossed bottle on mid-19th to early twentieth century historic web-sites. The author has observed them inside the trash dumps ranging from the fanciest major city motels to isolated sheep camps in The nice Basin. They came in no less than 3 sizes - 50 % pint (probably the most common size), pint, and quart although the two bigger measurements no less than have been most likely "scant" dimensions, i.
The image to the appropriate is of a normal early vertically ribbed/fluted (10-ribs) sauce bottle that was a quite common and common model in the 1850s as a result of no less than the early 1900s (Whitall Tatum 1880; Alther 1909; empirical observations). (Image courtesy of David Whitten). The pictured example also has a few horizontal rings to the neck which was a typical stylistic feature for this class of vertically ribbed sauce bottles.